Mu myaka yashize, mugihe cyo kwakira ubucuruzi bwa buri munsi, twabonye ko abakiriya benshi, baba abashinwa ndetse n’abanyamahanga, bafite igitekerezo kimwe, ni ukuvuga, niba ibyuma bidafite ingese bikoreshwa mu buryo butaziguye nka aikawa, uburyohe bwa kawa buzahinduka nyuma yo guteka, bizagira ingaruka kuburyohe bwa kawa. Kubera iyo mpamvu, abakiriya benshi bakoresha inzira nyinshi kurukuta rwimbere rwibikombe byamazi bitagira umwanda, nkibikorwa byo gusiga amarangi ceramic, uburyo bwo gutwika enamel, nibindi. Bavuga ko nyuma yo gukoresha ubu buryo, uburyohe bwa kawa budahinduka nyuma yo guteka. Ibi ni ukuri?
Hano, ndashaka gushimangira ko ibikubiye muriyi ngingo byerekana gusa ibitekerezo byanjye kandi bitangwa gusa ninshuti. Uburyo bwo gusiga irangi ceramic hamwe na enamel byavuzwe inshuro nyinshi mu ngingo zabanjirije iyi, byanasobanuye neza amahame yimikorere yumusaruro nibibazo byahuye nabyo mugihe cyo kuyikoresha no kuyikoresha. Ntabwo nzajya muburyo burambuye hano. Inshuti zibikunda, nyamuneka soma. Wige kubyerekeye ingingo zabanjirije kurubuga.
Kugirango twerekane niba ibikombe by'amazi adafite umwanda bigira ingaruka ku buryohe bwa kawa, twasanze David Peng, umaze imyaka irenga 10 akora mu iduka ry’ikawa rizwi cyane. Ku bwe, mu gihe yakoraga akazi, yatekaga ikawa zirenga 50 buri munsi, kandi buri munsi hakoreshwaga ibyuma bitagira umwanda. Niba utetse ikawa mugikombe cyamazi, urashobora kubara umubare wibikombe byikawa David Peng yatetse byose hamwe mumyaka 10.
Mwaramutse mwese, nkumuvanga mukuru wa kawa mukuru, ndashaka gushimangira ko ibikombe byamazi yicyuma ari amahitamo meza yo gukoresha nkibikombe bya kawa. Hano, nzasobanura nkurikije ubuhanga bw'umwuga impamvu ibikombe by'amazi bitagira umuyonga ari ikawa nziza kandi ngatanga ibitekerezo bimwe byo guhitamo no kubungabunga.
1. Ikawa igomba kubikwa ku bushyuhe bukwiye kugirango igumane uburyohe bwayo. Igikombe cyamazi yicyuma kirashobora kugumana neza ubushyuhe bwa kawa yawe, bikwemeza ko ushobora kwishimira ikawa ishyushye mugihe kirekire utiriwe uhangayikishwa nubushyuhe.
2. Kuramba: Amacupa yamazi yicyuma arakomeye cyane kandi ntashobora kwambara cyangwa kwangirika. Ibi bifasha cyane mugukoresha burimunsi no gufata ikawa hamwe muburyo butandukanye, haba murugo, mubiro cyangwa mubirori byo hanze. Amacupa yamazi yicyuma ntabwo akunda kumeneka cyangwa kwambara, bigatuma ishoramari ryigihe kirekire.
3. Ntabwo bigira ingaruka kuburyohe: Bitandukanye nibindi bikoresho, ibyuma bitagira umwanda ntibizagira ingaruka kuburyohe bwa kawa. Ntabwo irekura impumuro cyangwa imiti, kuburyo ushobora kwishimira uburyohe butandukanye hamwe numunuko wa kawa yawe.
4. Biroroshye koza: Ibikoresho byuma bidafite ingese bifite ubuso bworoshye, byoroshye kubisukura, kandi ntibizakuramo ibisigazwa byikawa cyangwa imyanda. Ibi bituma ubona igikombe gisukuye igihe cyose wishimiye ikawa yawe utabangamiye uburyohe.
5. Kugaragara nuburyo: Amacupa yamazi yicyuma mubisanzwe afite isura igezweho kandi yuburyo bwiza, ibereye mubihe bitandukanye. Bakunze kuza mumabara atandukanye hamwe nibishushanyo, bikwemerera guhitamo ikawa ikwiranye nuburyohe bwawe bwite.
Kubungabunga ikawa ya kawa idafite ibyuma nabyo biroroshye. Koresha gusa ibikoresho byoroheje hamwe nigitambaro cyoroshye kugirango usukure, ntukoreshe ibishishwa byangiza cyangwa isukari ikomeye ya aside kugirango wirinde gutobora hejuru yicyuma. Byongeye, kuma mugihe kugirango wirinde gusiga ibimenyetso byamazi.
Byose muri byose, nkivanga rya kawa, ndabigusabye cyaneamacupa y'amazink'ihitamo ryiza kubikombe bya kawa. Zitanga ubushyuhe buhebuje, burambye, nta buryohe bwo guhungabana, hamwe nuburyo butandukanye bwo kugaragara. Ibi bizagufasha kwishimira ikawa nziza cyane mugihe icyo aricyo cyose.
Igihe cyo kohereza: Gashyantare-21-2024